Monthly Archives: April 2013

Some thoughts on macaroons:

Ok, I get it.  During Passover, the dessert options are limited.  I have about 15 different recipes for flourless chocolate cakes or pies, all different, all good.  Matzah turtles, yum.  Passover lace cookies–well, they are alright, but not great.  Macaroons … Continue reading

Posted in Cooking, food/restaurants/recipes, Recipe | 2 Comments